Ground Beef Soup
Highlighted under: Comfort Food
A hearty and comforting soup that warms the soul, perfect for chilly days.
This Ground Beef Soup is a family favorite that combines the rich flavors of beef and vegetables, making it a satisfying meal for everyone. It's easy to prepare and can be customized with your favorite ingredients.
Why You'll Love This Recipe
- Rich, savory flavors that comfort the soul
- Packed with protein and nutrients from veggies
- Quick and easy to make, perfect for busy weeknights
A Comforting Classic
Ground Beef Soup is more than just a meal; it's a comforting classic that evokes feelings of warmth and nostalgia. Whether it's a chilly evening or a rainy day, this soup is the perfect remedy to lift your spirits. The combination of savory ground beef and hearty vegetables creates a symphony of flavors that is both satisfying and nourishing.
This recipe is versatile, allowing you to customize it according to your preferences. Feel free to experiment with different vegetables or spices to make it your own. The rich flavors meld beautifully, making it a dish that you and your family will look forward to enjoying time and time again.
Nutritious and Satisfying
Packed with protein from the ground beef and a variety of nutrients from the vegetables, this soup is as nutritious as it is delicious. Ingredients like carrots, celery, and green beans not only add vibrant colors but also contribute essential vitamins and minerals to your diet. It's an excellent way to sneak in those servings of veggies, especially for picky eaters.
Moreover, the hearty nature of this soup makes it a complete meal on its own. You can enjoy it with a slice of crusty bread or a side salad for a truly wholesome dining experience. This soup offers a balanced blend of flavors and nutrition that will keep you full and satisfied.
Quick and Easy Weeknight Dinner
For those busy weeknights when time is of the essence, Ground Beef Soup shines as a quick and easy dinner option. With a total prep and cook time of just about 30 minutes, you can whip up this delicious meal without spending hours in the kitchen. It's perfect for families on the go or anyone looking to enjoy a hearty meal without the hassle.
Plus, this recipe is a great way to use up any leftover vegetables you might have in your fridge. By incorporating what you already have, you can minimize waste and create a delicious dish that the whole family will love. It's not just a meal; it’s a practical solution for busy lives.
Ingredients
Gather these ingredients to create a delicious Ground Beef Soup.
Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 3 cups beef broth
- 2 cups diced tomatoes
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 cup green beans, chopped
- 1 tsp dried oregano
- Salt and pepper to taste
- 2 tbsp olive oil
Once you have all your ingredients ready, you're set to start cooking!
Instructions
Follow these steps to make your Ground Beef Soup.
Cook the Beef
In a large pot, heat olive oil over medium heat. Add the ground beef and cook until browned, breaking it apart with a spoon.
Add Vegetables
Add the chopped onion, garlic, carrots, celery, and green beans to the pot. Sauté for about 5 minutes until the vegetables are tender.
Simmer the Soup
Pour in the beef broth and diced tomatoes. Stir in the oregano, salt, and pepper. Bring to a boil, then reduce heat and let it simmer for 20 minutes.
Serve
Taste and adjust seasoning if needed. Serve hot and enjoy your delicious Ground Beef Soup!
Enjoy your homemade soup with a slice of bread or a sprinkle of cheese on top!
Storage and Reheating Tips
If you find yourself with leftovers, Ground Beef Soup stores exceptionally well. Allow the soup to cool completely before transferring it to an airtight container. It can be refrigerated for up to 3 days or frozen for up to 3 months, making it a convenient option for meal prep.
When you're ready to enjoy the leftovers, simply reheat on the stovetop or in the microwave. If the soup has thickened, you may want to add a splash of broth or water to reach your desired consistency. This ensures that each bowl remains as delightful as the first.
Serving Suggestions
To enhance your dining experience, consider pairing Ground Beef Soup with freshly baked bread or buttery rolls. This combination not only complements the rich flavors of the soup but also makes for a comforting meal that feels indulgent.
For an extra touch, sprinkle some grated cheese or fresh herbs on top just before serving. A dollop of sour cream or a splash of hot sauce can also elevate the flavors, providing a personalized twist that will delight your taste buds.
Questions About Recipes
→ Can I use ground turkey instead of ground beef?
Yes, ground turkey is a great lean alternative that works well in this recipe.
→ How can I make this soup vegetarian?
Replace the ground beef with lentils or your favorite plant-based protein and use vegetable broth.
→ Can I freeze this soup?
Absolutely! Allow the soup to cool completely, then store it in airtight containers for up to 3 months.
→ What can I serve with this soup?
This soup pairs well with crusty bread, a side salad, or grilled cheese sandwiches.
Ground Beef Soup
A hearty and comforting soup that warms the soul, perfect for chilly days.
Created by: Madeline Archer
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 3 cups beef broth
- 2 cups diced tomatoes
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 cup green beans, chopped
- 1 tsp dried oregano
- Salt and pepper to taste
- 2 tbsp olive oil
How-To Steps
In a large pot, heat olive oil over medium heat. Add the ground beef and cook until browned, breaking it apart with a spoon.
Add the chopped onion, garlic, carrots, celery, and green beans to the pot. Sauté for about 5 minutes until the vegetables are tender.
Pour in the beef broth and diced tomatoes. Stir in the oregano, salt, and pepper. Bring to a boil, then reduce heat and let it simmer for 20 minutes.
Taste and adjust seasoning if needed. Serve hot and enjoy your delicious Ground Beef Soup!
Nutritional Breakdown (Per Serving)
- Calories: 320 kcal
- Total Fat: 18g
- Saturated Fat: 7g
- Cholesterol: 70mg
- Sodium: 450mg
- Total Carbohydrates: 20g
- Dietary Fiber: 4g
- Sugars: 5g
- Protein: 25g